These beautiful Ohio Stoneware multi-functional preserving crocks serve many uses such as preserving vegetables like cucumbers for pickling and cabbage for sauerkraut, or for everyday uses like pantry and kitchen containers.
Usage Instructions: Crocks used for fermentation should be kept in cool, dry place to allow the vegetables or fruits to ferment naturally.
Lead free, food-safe glaze: The ceramic material with a lead-free, food safe glaze will not retain the food's flavors and makes clean up easy.
Durable: High temperature-fired for durability. Hand wash and dry completely before storing.
- Each crock is made of ceramic and is safe for food
- Hand wash and dry
- Lead-free and food-safe
- Oven and microwave safe
- Made in the USA