These beautiful Ohio Stoneware crock sets let you get started with fermenting. Fermentation is one of the oldest, easiest, and healthiest ways to preserve and ferment food. Natural, lactic acid fermentation allows vegetables to retain more vitamins and minerals than most other methods. Simply fill the crock with the food you want to ferment, insert the weights to add your brine, and add the lid to help keep surface yeast from forming.
Designed for making bountiful batches of sauerkraut, pickles, or preserving other foods.
Protects food during fermentation as well as any food stored inside the kitchen or pantry.
Easy to insert. Rest on top of food to keep fully submerged in the brine for proper fermentation.
Lead-free, food-safe glaze:
The ceramic material with a lead-free, food-safe glaze will not retain the food's flavors and makes clean up easy.
High temperature-fired for durability. Hand wash and dry completely before storing.
Ohio Stoneware and Texas Stoneware are family owned businesses that manufacture high quality American made stoneware. Each piece of pottery is hand thrown and so no two pieces are exactly alike. Slight variations should be expected and enjoyed.
How to Make Homemade Sauerkraut - Step by Step Guide
Handpicked for you by Roots & Harvest, a family-owned company, to make creating from scratch a bit easier.
- Fermentation Crock
- Ceramic weights
- Ceramic Lid
- Ceramic glaze is lead-free and food-safe
- Hand wash and dry completely before storing
- Made in the USA by Ohio Stoneware
- 4 Gallon Set:
- Crock: 12.5" H x 11.75" diameter, weighs 21 lbs
- Lid: 12" diameter, 1.5" to lip
- Weight: 8 3/4" diameter, weighs 5.4 lbs