Fermenting Kit With 2-3/5 Gallon (15L) Crock
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Fermenting Kit With 2-3/5 Gallon (15L) Crock

SKU: 1487
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 1 Year Warranty
All-in-one kit for fermenting your favorite foods
  • Ideal for making sauerkraut, pickles, and kimchi
  • Large, 2-3/5 Gallon (15L) crock holds 20 lbs. of cabbage
  • Includes crock with lid and weights, cabbage cutter, and stomper
Get ready to make batch after batch of delicious sauerkraut, kimchi, pickles, and other fermented foods with this all-in-one kit. Making fermented foods is a fun family activity that yields nutritious, probiotic-rich foods. Plus, you have complete control over the ingredients and degree of fermentation. The kit includes:

Traditional Style Water-Seal Crock Set, 2-3/5 Gallon (15L): Heavy-duty glazed ceramic crock has a water-seal moat so carbon dioxide can escape while keeping dust and contaminants out. Includes a glazed lid and two unglazed, semi-circular stone weights. The crock holds approximately 20 lbs. of cabbage, enough to make about 8 quarts of sauerkraut.

Triple-Blade Cabbage Cutter: Slice a whole head of cabbage in minutes or make mountains of potato chips! Great for slicing hard fruits like apples. Made of sturdy, hand-sanded bamboo. Includes removable sliding safety guard and finger-hold handle.

Wooden Cabbage Stomper: Made from durable beechwood, it's ideal for pounding and compacting cabbage and other vegetables into crocks and canning jars for fermenting. Double-ended design to fit both wide mouth and regular mouth mason jars.

How to Make Homemade Sauerkraut - Step by Step Guide

Handpicked for you by Roots & Harvest, a family-owned company, to make creating from scratch a bit easier.
15L crock:
  • Fully vitrified stoneware clay
  • Crock and lid are glazed; weights are unglazed
  • 12" dia. x 16-1/2" H
  • Holds approximately 2-3/5 gallons
  • Hand wash
Cabbage cutter:
  • Bamboo, three metal blades
  • 23" L x 9" W x 4.8" H
  • Slices 1/8" (3mm) thick
  • Hand wash
  • Beechwood
  • 13-1/2" H, 2-1/4" dia. at large end, 1-3/4" dia. at small end
  • Hand wash

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Fermenting Kit With 2-3/5 Gallon (15L) Crock
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